"Steamed White Rice" - Without rice cooker

Ingredients

Basmati rice - 1 cup

Water - 5-6 cups

Salt - 1tsp

Desi Ghee - 1 tbsp

Method

Step 1: Wash the rice in running water until the water is clear and the rice has cleaned properly.

Step 2: Soak the rice for half an hour in a bowl with water that covers the rice.

Step 3: Boil water in a pot and add the rice in this with the salt and let it boil for 10-12 mins in medium flame.

Step 4: Check the rice by pressing the rice if it is soft else needs more boiling.

Step 5: Once boiled strain the rice and add the desi ghee and mix with a light hand.

Serve the rice with daal, rajma, chole, curd etc.